In 100 g (Grams) of Rice, brown, medium-grain, raw (Includes foods for USDA's Food Distribution Program) there is 0.169 g of Methionine.

cup grams (g) kilograms (kg) 100 grams (g) ounce pound

Rice, brown, medium-grain, raw (Includes foods for USDA's Food Distribution Program)

Rice, brown, medium-grain, raw (Includes foods for USDA's Food Distribution Program) is a type of Cereal Grains and Pasta. The most significant nutrients in Rice, brown, medium-grain, raw (Includes foods for USDA's Food Distribution Program) are listed below.

Water	12.37 g	12.37	g
Energy (calorie)	362 kcal	362	kcal
Energy (joule)	1515 kJ	1515	kJ
Protein	7.5 g	7.5	g
Total lipid (fat)	2.68 g	2.68	g
Ash	1.27 g	1.27	g
Carbohydrate, by difference	76.17 g	76.17	g
Fiber, total dietary	3.4 g	3.4	g
Calcium, Ca	33 mg	33	mg
Iron, Fe	1.8 mg	1.8	mg
Magnesium, Mg	143 mg	143	mg
Phosphorus, P	264 mg	264	mg
Potassium, K	268 mg	268	mg
Sodium, Na	4 mg	4	mg
Zinc, Zn	2.02 mg	2.02	mg
Copper, Cu	0.277 mg	0.277	mg
Manganese, Mn	3.743 mg	3.743	mg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.413 mg	0.413	mg
Riboflavin	0.043 mg	0.043	mg
Niacin	4.308 mg	4.308	mg
Pantothenic acid	1.493 mg	1.493	mg
Vitamin B-6	0.509 mg	0.509	mg
Folate, total	20 µg	20	µg
Folic acid	0 µg	0	µg
Folate, food	20 µg	20	µg
Folate, DFE	20 µg	20	µg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Fatty acids, total saturated	0.536 g	0.536	g
12:0 dodecanoic, lauric fatty acid	0.002 g	0.002	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.01 g	0.01	g
16:0 hexadecanoic, palmitic fatty acid	0.457 g	0.457	g
18:0 octadecanoic, stearic fatty acid	0.048 g	0.048	g
Fatty acids, total monounsaturated	0.971 g	0.971	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.01 g	0.01	g
18:1 undifferentiated	0.961 g	0.961	g
Fatty acids, total polyunsaturated	0.959 g	0.959	g
18:2 undifferentiated	0.918 g	0.918	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.041 g	0.041	g
Cholesterol	0 mg	0	mg
Tryptophan	0.096 g	0.096	g
Threonine	0.275 g	0.275	g
Isoleucine	0.318 g	0.318	g
Leucine	0.62 g	0.62	g
Lysine	0.286 g	0.286	g
Methionine	0.169 g	0.169	g
Cystine	0.091 g	0.091	g
Phenylalanine	0.387 g	0.387	g
Tyrosine	0.281 g	0.281	g
Valine	0.44 g	0.44	g
Arginine	0.569 g	0.569	g
Histidine	0.19 g	0.19	g
Alanine	0.437 g	0.437	g
Aspartic acid	0.702 g	0.702	g
Glutamic acid	1.528 g	1.528	g
Glycine	0.369 g	0.369	g
Proline	0.352 g	0.352	g
Serine	0.388 g	0.388	g
Alcohol, ethyl	0 g	0	g

Nutrients in Rice, brown, medium-grain, raw (Includes foods for USDA's Food Distribution Program)